Tomato Cherokee 10 seeds
It is a medium late, high-rise (indeterminate), ancient tomato variety. The plant produces dark red fruits with a distinct flavour. A single fruit can weight up to 300 g. One plant yields approximately 9 kg of tomatoes. This tomato variety will appeal to those who enjoy delicious, sweet fruits. These tomatoes are ideal for making salads or preserving. Their seeds should be sown in March. The seedlings must be covered with glass or plastic film to germinate faster and more uniformly. The temperature of the substrate in which the seeds are sown should be between +21 °C and 26 °C, and the ambient temperature should be at least +23 °C.
After the seedlings have grown 2 to 4 true leaves, they should be transplanted one by one and moved to the greenhouse once the risk of frost has passed.
10 seeds will suffice for a 5–7 m² plot of land. Under favourable growth conditions, the expected yield is 45–50 kg.